Kashmiri

A soothing blend of black and green tea, enriched with warming spices like cinnamon, ginger, and cloves.
Traditionally enjoyed in India and Nepal, this tea is often refined with milk and sugar for a creamy,
indulgent experience. Its comforting flavour makes it the perfect choice for a cosy moment.

Character: Vanilla, spicy
Infusion Time: 2 min
Gram for 1 Cup: 2.75g (approx 250 ml)
Brew Temperature: 100°C
Leaf: A mix of dark black tea and green tea leaves with visible spice pieces
Cup: Golden amber with a rich, spicy aroma

Available in 100g and 300g bags or in our 100g wooden chest, please select under 'options'.