Oolong (also spelt Wu Long) means ‘black dragon’ and is a semi-oxidised tea (between black and green teas).The dark, almost fully oxidised leaves are blended with orange blossoms, orange peel and natural aroma.The result is a rich, slightly roasted flavour with fruity citrus notes.50g (makes 25 cups) also available in 100g or 250g, please select under 'options'. ..
A flowery, full-bodied, complex Like a dragonfly, the leaf shimmers in different shades. The aroma is similarly differentiated, with strong notes of a stone tea butalso fruity to sweet elements of a Pouchong.The same leaves should be infused multiple times to get the whole palette of flavours of this tea. Each infusion smells and tastes slightly different. A highly recommended experience..
A unique Oolong (wu-long) from Southern China. The leaves are steamed with milk which produces an unusual aroma of vanilla-caramel and ripe peaches. It is like being in an orchard beside a candy factory.An absolute treat for all senses.The same leaves should be infused multiple times to get the whole palette of flavours of this tea. Each infusion smells and tastes slightly different.Allergy advice: contains lactose. 50g (default, makes 50-75 cups), also available in 100g or in our 100g woo..
Tie Guan Yin means 'Iron Goddess of Mercy' and is one of the best known Oolongs (wu-long). This organically grown tea comes from Anxi in Southern China. The half open, rolled leaf is highly fragrant with a pronounced floral and slightly fruity taste.The same leaves should be infused multiple times to get the whole palette of flavours of this tea. Each infusion smells and tastes slightly different. 50g (default, makes 50-75 cups), also available in 100g or in our 100g wooden tea chest, plea..