Darjeeling

The Puttabong tea estate goes back to 1852 when the first tea bushes were planted there.This Tea Garden produces only organic teas which are grown up to 2200m. Like all First Flush Darjeelings the taste is light, fresh, delicate and flowery with a subtle muscatel flavour. Perfect for the afternoon with pastries and cakes or to impress friends and family.50g (default, makes 50-75 cups), also available in 100g, 250g or in our 100g wooden tea chest, please select under options...

The Makaibari tea factory was the first of its kind when it was established in 1859 by G.C Banerjee. Today Rajah Banerjee continues this proud family tradition in the fourth generation. The estate was certified organic already in 1988.The name means 'cornfield' (makai bari), a reference to its previous use - now transformed into a beautiful tea garden. This organic Second Flush Darjeeling is picked in July and has a darker colour and more body than the Fist Flush teas.The typical muscatel aroma ..

The Kalej Vally Tea Garden is located in the Darjeeling district in  West Bengal, India. A medium bodied, elegant and aromatic Second Flush Darjeeling (June/July harvest). The grade "Tippy Golden Flowery Orange Pekoe, grade 1” refers to a full leave with an abundance of tips (the unopened leaves, which are the most aromatic part of the plant).Excellent afternoon tea and perfect to impress even the demanding visitors.50g (default, makes 25 cups). For other quantities or for our 100g wooden t..