Dublin Cream

This black tea creation convinces with its creamy taste and fragrant coffee notes. A blend of black tea
and aromatic Arabica coffee beans, it delivers the irresistible aroma of coffee infused with the essence of
Baileys Cream—just as a tea. Delicate jasmine flowers add a touch of elegance, making this tea a true sensory delight.
Perfect on its own or paired with milk and sugar for an indulgent treat.

Character: Coffee, cream
Infusion Time: 2 min
Gram for 1 Cup: 3g (approx 250 ml)
Brew Temperature: 100°C

Ingredients: black tea, coffee beans, flavour, jasmine blossoms

Available in 100g and 300g bags or in our 100g wooden chest, please select under 'options'.