Japan

A wonderful Sencha of the best medium quality, certified organic. During the early growth of the young shoots, the tea bush is covered for a few days to slow its development. This process enhances the tea's rich aroma and imparts a more intense colour, making it a delightful and refreshing choice.Character: Distinct, sweet, freshInfusion Time: 2 min (increase by 30 seconds for each subsequent infusion)Brew up to: 3 timesGram for 1 Cup: 2.75g (approx 250 ml)Brew Temperature: 80°CLeaf: Deeper gree..

This blend of delicious Sencha with a fresh note and juicy sour cherries is sure to delight! Fruity cherry notes, especially the intense and multi-layered aroma of wild cherry, take centre stage in this vibrant tea. Bright yellow sunflower blossoms add a touch of elegance, making the appearance as delightful as the flavour.Character: Wild cherryInfusion Time: 1min (increase by 30 seconds for each subsequent infusion)Brew up to: 3 timesGram for 1 Cup: 3g (approx 250 ml)Brew Temperature: 100°CLeaf..

Juicy green tea leaves, carefully shaded from the sun during the best harvest time, are traditionally ground in stone mills to create this vibrant and distinct tea. This finely powdered green tea has been cherished in Japanese culture for centuries, both as part of the traditional tea ceremony and for its health benefits. The shading process enhances the chlorophyll content of the leaves, giving matcha its deep green colour, concentrated umami flavour, and smooth, creamy texture.Whether whisked ..