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Jiaogulan

Jiaogulan

This Chinese herb is also known as 'Southern Ginseng' because it contains the same key ingredient
but in higher concentration. Our Jiaogulan is rolled into balls and steamed to keep it in shape.
The taste is sweet (contains sugar), not unlike some green teas, and can become bitter if over-brewed.
It should be used for 2-3 infusions.

Character: Sweet, aromatic, slightly tart
Infusion Time: 40 seconds (increase by 30 seconds for each subsequent infusion)
Brew up to: 3 times
Gram for 1 Cup: 3g (approx 250 ml)
Brew Temperature: 100°C
Cup: Sweet, aromatic, and slightly tart fragrance

Ingredients: Jiao Gu Lan with added sugar

  • Stock: In Stock
  • Code: Herbsi014
€9.60

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