Cholesterol

A balanced blend of Pu Erh, Oolong, dandelion root, blackberry leaves, marigold petals, and orange peel. This unique combination offers a rich, earthy base with refreshing citrus and floral notes, creating a soothing and enjoyable tea.

Character: Earthy, herbal, citrusy
Infusion Time: 5 min (increase by 30 seconds for each subsequent infusion)
Brew up to: 2 times
Gram for 1 Cup: 3g (approx 250 ml)
Brew Temperature: 100°C
Leaf: A blend of Pu Erh, Oolong, and herbs with floral and citrus accents
Cup: Amber with a smooth, earthy aroma

Ingredients: Pu Erh, Oolong, dandelion root, blackberry leaves, marigold petals, orange peel

Available in 100g and 300g bags