Decaffeinated Ceylon OP (organic)

Founded in 1984 and certified organic since 1987, this garden was one of the first estates worldwide
to achieve such recognition. Nestled in the Uva region, it produces tea with a soft, mild, and aromatic character.
The estate is also renowned for its social commitment, operating its own school and retirement home.

Character: Soft, mild, aromatic
Infusion Time: 2 min
Gram for 1 Cup: 3.25g (approx 250 ml)
Growing Area: Uva, Welimada
Brew Temperature: 100°C
Leaf: Black-brown, slightly coarser
Cup: Caramel-brown

Available in 100g and 300g bags or in our 100g wooden chest, please select under 'options'.