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Wild Cherry
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The pure taste of fruity-sweet wild cherries!Based on strong black tea and enriched with fine, freeze-dried sour cherry pieces (contains natural flavouring) Character: Wild cherryInfusion Time: 2 min Gram for 1 Cup: 3g (approx 250 ml)Brew Temperature: 100°C Ingredients: black tea (94%), sour cherry pieces freeze-dried (4%), flavourAvailable in 100g and 300g bags or in our 100g wooden chest, please select under 'options'.  ..
€6.20
This black tea creation convinces with its creamy taste and fragrant coffee notes. A luxurious blend of black tea and aromatic Arabica coffee beans, it delivers the irresistible aroma of coffee infused with the essence of Baileys Cream—just as a tea. Delicate jasmine flowers add a touch of elegance, making this tea a true sensory delight. Perfect on its own or paired with milk and sugar for an indulgent treat.Character: Coffee, creamInfusion Time: 2 minGram for 1 Cup: 3g (approx 250 ml)Brew Temp..
€6.60
A fruity-fresh Earl Grey, elevated with fine blue mallow blossoms and cornflower blossoms, this blend is a timeless tea classic. Invented in China and named after Charles Grey (1764–1845), the 2nd Earl Grey, the tea’s signature citrus flavour comes from the addition of bergamot oil or essence. Bergamot (Citrus bergamia), an orange-like fruit found throughout the Mediterranean, lends this tea its distinctive aroma. Our version is beautifully complemented with cornflowers, small blue mallow flower..
€7.10
Black tea and wonderful Rooibos come together to create a powerful, tart, and intense Chai. The spicy notes are tantalisingly highlighted, while exquisite cassia cinnamon adds a harmonious balance to this robust blend. Perfect for those who enjoy a bold and warming cup.Character: Bitter, cinnamonic, spicyInfusion Time: 6–10 minGram for 1 Cup: 3–3.75g (approx 250 ml)Brew Temperature: 100°CLeaf: Black tea and Rooibos with warm, earthy tones and visible spicesCup: Deep amber with aromatic, spicy no..
€8.30
Fruity-sweet orange meets the strength of black tea in this elegant blend. Fine orange peels and delicate orange blossoms add a subtle, restrained floral note, complementing the fruity flavour without overpowering the tea’s base. Sourced from Darjeeling and Nepal, this blend is perfect for tea lovers who appreciate a fruity touch while enjoying the distinctive character of a quality black tea. A true classic that speaks for itself!Character: OrangeInfusion Time: 2 minGram for 1 Cup: 3g (approx 2..
€6.80
Historically rooted in Pingshui, this tea earned its prestigious name, Temple of Heaven, from Beijing due to its exceptional quality and distinctive processing. Traditionally, the leaves were heavily roasted for over 20 hours and sprayed with rice water, resulting in its unique smoky character. With its dark green, tightly rolled leaves and golden shimmering olive-green cup, this tea is a testament to its heritage as one of the most successful export teas.Character: Smoky, bitter, full-bodiedInf..
€6.40
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